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Smoked Salmon Omelette

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Smoked Salmon Omelette

  • 7 minutes
  • Serves 2
  • Medium

Ingredients

Directions

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Preparing a stuffed omelet with smoked salmon is a very speedy way to serve a quick and tasty breakfast. Smoked salmon omelets are one of my favorites to make for breakfast simply because it’s quick and so easy to make. Adding a generous portion of salmon to this simple classic dish gives it a luxurious finish. You can make omelets with endless variations with different ingredients to flavor the omelets. Instead of the salmon and chives you can also use chopped ham and parsley or grated cheddar cheese.

Smoked Salmon Omelette

Preparing a stuffed omelet with smoked salmon is a very speedy way to serve a quick and tasty breakfast. Smoked salmon omelets are one of my favorites to make for breakfast simply because it's quick and so easy to make. Adding a generous portion of salmon to this simple classic dish gives it a luxurious finish. You can make omelets with endless variations with different ingredients to flavor the omelets. Instead of the salmon and chives you can also use chopped ham and parsley or grated cheddar cheese.

Steps

1
Done

Beat the eggs in a bowl, then stir in the chives and season with salt and pepper.

2
Done

Heat the butter in a medium-sized frying pan until foamy. Pour in the eggs and cook over medium heat for 3 to 4 minutes.

3
Done

At this stage you can either leave the top of the omelet slightly soft or finish it off under the grill, depending on how you like your omelet. Now top the omelet with the smoked salmon fold it and cut in half and serve.

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